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[Farmhouse Recipe] Our Family's Easy Gratin Recipe

 ·  ☕ 3 min read  ·  ✍️ Stella Rodgers

[Farmhouse Recipe]  Our Family's Easy Gratin
[Farmhouse Recipe] Our Family's Easy Gratin

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, [farmhouse recipe] our family's easy gratin. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

[Farmhouse Recipe] Our Family's Easy Gratin is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. [Farmhouse Recipe] Our Family's Easy Gratin is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Prepare 50 grams Macaroni
  2. Take 100 grams Chicken thigh meat
  3. Prepare 50 grams Shrimp
  4. Make ready 1/2 Onion
  5. Take 30 grams Corn (canned)
  6. Take 400 ml Milk
  7. Take 3 tbsp Plain flour
  8. Prepare 3 tbsp Margarine (or butter)
  9. Make ready 1 tbsp Parmesan cheese
  10. Make ready 1 Shredded pizza cheese
  11. Take 1 Soup stock cube
  12. Prepare 1 dash Salt and pepper
Instructions to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
  2. Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
  3. Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
  4. Add the milk into the Step 3 skillet and mix it evenly.
  5. Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
  6. Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
  7. Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
  8. Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
  9. It is very creamy and delicious.
  10. Ready to serve and ENJOY!

So that is going to wrap this up with this special food [farmhouse recipe] our family's easy gratin recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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