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Almost Shepherds Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Mina Gordon

Almost Shepherds Pie
Almost Shepherds Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, almost shepherds pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Almost Shepherds Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Almost Shepherds Pie is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook almost shepherds pie using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Almost Shepherds Pie:
  1. Get 1 can Cream of mushroom soup
  2. Make ready 1 can Cream of chicken soup
  3. Make ready 1 envelope onion soup mix
  4. Prepare 1 lb ground beef
  5. Get 4 cup mashed potatoes
  6. Make ready 1 tsp salt
  7. Take 1 tsp Course ground black pepper
  8. Prepare 1 cup milk
  9. Take 2 cup frozen mixed vegetables
  10. Take 1/2 cup cheddar cheese
Steps to make Almost Shepherds Pie:
  1. Preheat oven to 350°
  2. Brown ground beef in skillet
  3. Mix soups, onion mix, salt, pepper, and milk in casserole dish
  4. Boil vegetables according to pkg directions then add to casserole dish
  5. Mix well
  6. Add cooked beef to casserole. Mix well.
  7. Top with mashed potatoes
  8. Bake at 350°F for 30 minutes
  9. Sprinkle with shredded cheddar cheese, bake 5 minutes until cheese is melted.
  10. Ready to serve and ENJOY!

So that is going to wrap this up with this special food almost shepherds pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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