Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shepherd's pie (my version). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Shepherd's Pie (my version) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Shepherd's Pie (my version) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have shepherd's pie (my version) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie (my version):

1. Prepare 6 russet potatoes, peeled and cut in quarters
2. Make ready 1 ground meat ( i used ground chicken breast), seasoned with sea salt, black pepper, fresh garlic and dill
3. Prepare 1 small onion, diced
4. Get 1 cup of corn, frozen or fresh (was what i had, but you can add any veggies you like)
5. Make ready 1/3 cup of crumbled cooked bacon
6. Prepare 2 cups italian blend cheese, divided
7. Take 2 tbsp. margarine
8. Take 1 milk to mash the potatoes
9. Take 2 garlic cloves, mashed

Instructions to make Shepherd's Pie (my version):

1. Cook potatoes in a boiler with salted water. Let cook until tender. Drain. Keep the lid on so they stay hot, it will be easier to mash.
2. Meanwhile start cooking the meat. Add the onions, bacon, garlic and corn when meat is almost done.
3. Add milk, margarine and garlic cloves to the potatoes. Start mashing, add 1 cup of the cheese. The potatoes should be soft and creamy.
4. In a pan (i used an 8x8) sprayed with canola oil put half of the mashed potatoes, then add the meat then the rest of potatoes. Top with the other cup of cheese. Put on oven at 400F, for 20 minutes or cheese is golden brown.
5. Ready to serve and ENJOY!

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