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Veggie Chicken Stir Fry Recipe

 ·  ☕ 3 min read  ·  ✍️ Betty Pope

Veggie Chicken Stir Fry
Veggie Chicken Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veggie chicken stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Chicken Stir Fry is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Veggie Chicken Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have veggie chicken stir fry using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Chicken Stir Fry:
  1. Prepare about 1/2 a chicken cut up
  2. Prepare 3 carrots
  3. Prepare 1/2 cauliflower head
  4. Make ready 1/4 broccoli head
  5. Make ready 1 yellow zucchini
  6. Take 1 green zucchini
  7. Make ready 1/2 pepper
  8. Take 1 onion
  9. Make ready optional fresh garlic and fresh ginger
  10. Make ready soy sauce
  11. Prepare agave
  12. Make ready spices of your choice
Steps to make Veggie Chicken Stir Fry:
  1. Mix soy sauce and agave together
  2. Pour over cut up chicken (great way to use the leftover gedempte chicken from pesach ;))
  3. Mix and let marinate
  4. Meanwhile chop up onions (you could add garlic and ginger too for a great kick)
  5. Prepare the rest of your veggies by chopping them up to desired size (i like thin sticks for this dish)
  6. Add oil and onions (together with fresh garlic and ginger if you added) to a pan and stir fry until onions are clear
  7. Add veggies to the pan
  8. I used the biggest pan we had but it was too small ;) i switched to the big skillet to fit them all in :)
  9. Add a bit of soy sauce (i generally use a cup cuz im great at putting too much in ;) i managed this time to just drip in a bit)
  10. Add desired spices. I put in salt, pepper, garlic, ginger.. I dont have it worked out to a science with which spices work well.. all i could say is that it came out delish however i would love to learn about spices and which are the best to add
  11. Mix and stir and continue cooking until veggies are soft
  12. Add in chicken (ours was already cooked, thats why its the last step here)
  13. Mix it in and stir a bit
  14. Let rest a bit on simmer/low/warm until ready to serve
  15. Serve with rice, salad, or just eat plain. Enjoy!
  16. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food veggie chicken stir fry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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