Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, non-fried healthy chicken karaage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Non-Fried Healthy Chicken Karaage is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Non-Fried Healthy Chicken Karaage is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have non-fried healthy chicken karaage using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Non-Fried Healthy Chicken Karaage:

1. Take 600 grams Chicken thigh meat
2. Take 1 piece ○ Ginger (or grated)
3. Make ready 2 clove ○ Garlic (or grated)
4. Prepare 2 tbsp ○ Soy sauce
5. Make ready 2 tbsp ○ Sake
6. Make ready 5 tbsp Flour (cake flour)
7. Make ready 5 tbsp Katakuriko
8. Get 1/2 Lemon

Instructions to make Non-Fried Healthy Chicken Karaage:

1. Put the ○ ingredients in a bowl and mix together.
2. Cut the chicken thighs and add to the combined ingredients from Step 1. Rub gently with your hands and leave to marinate for 30 minutes.
3. Put the flour and katakuriko into a bag and mix together. Add the marinated chicken a few pieces at a time, close the bag and mix to coat.
4. Coat each piece evenly with the flour as shown. Shake off any excess.
5. Line a baking sheet with parchment paper. Line the chicken and don't crowd it.
6. Preheat the oven to 250°C, and bake the chicken for 10-15 minutes. It's done when it's a nice golden brown.
7. Transfer to serving plates with lemon wedges. Enjoy it while piping hot.
8. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food non-fried healthy chicken karaage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!