Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy and healthy phad ga prao. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy and Healthy Phad Ga Prao is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy and Healthy Phad Ga Prao is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy and healthy phad ga prao using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Healthy Phad Ga Prao:

1. Get 2 Green peppers
2. Take 1 Red bell pepper
3. Get 1/2 Onion
4. Take 200 grams Minced Chicken Breast
5. Prepare 1 block Tofu
6. Prepare 1 tbsp Fish sauce
7. Get 1 tbsp Soy sauce
8. Get 2 tbsp Sugar
9. Prepare 2 tbsp Oyster sauce
10. Get 1 Basil (Dried)
11. Prepare 1 bag Powdered chicken stock
12. Get 1 Red chili pepper
13. Make ready 1 Garlic (Powdered)
14. Take 2 Eggs (to make fried eggs)

Steps to make Easy and Healthy Phad Ga Prao:

1. Prep work… Put a weight on the tofu to squeeze out the water. Mix the flavoring ingredients. Dice the peppers to 1 cm and mince the onion.
2. Heat vegetable oil in a frying pan. Crush and add the chili pepper and garlic. The seeds are very spicy, so it's best to throw them out.
3. Stir fry the drained tofu and minced chicken breast. Remove any water that comes out of the tofu.
4. Once the meat's color changes and the tofu begins to crumble, add all the vegetables and continue to stir fry.
5. Once the ingredients are evenly mixed, add the powdered chicken stock, mixed flavoring ingredients, and powdered basil and continue to stir fry.
6. Once it's cooked, put on top of rice.
7. For the fried egg, spread 1 cm of oil into the frying pan. Add the egg first, then set to medium heat. Once the edges turn crispy, it's ready to eat.
8. Add the fried egg to the phad ga prao and you're done!
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy and healthy phad ga prao recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!