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Healthy Okara Nuggets Recipe

 ·  ☕ 2 min read  ·  ✍️ Rachel McDonald

Healthy Okara Nuggets
Healthy Okara Nuggets

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthy okara nuggets. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Healthy Okara Nuggets is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Healthy Okara Nuggets is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have healthy okara nuggets using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Healthy Okara Nuggets:
  1. Prepare 200 grams Fresh okara
  2. Prepare 100 grams Tofu
  3. Prepare 3 tbsp Katakuriko
  4. Prepare 3 tbsp Mayonnaise
  5. Make ready 1 tbsp Dashida, or powdered (chicken) soup stock
  6. Prepare 1 tsp Grated garlic
Steps to make Healthy Okara Nuggets:
  1. Put all ingredients into a bowl (or a food processor). Fold everything with a wooden spatula.
  2. Mix until the mixture becomes soft and smooth.
  3. Shape it into a nugget-shape.
  4. Deep-fry until they turn golden brown.
  5. Done.
  6. These nuggets are already flavored without any sauce, but you can also serve them with ketchup or mayonnaise if you'd like.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food healthy okara nuggets recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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