Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, filling and healthy! delicious soboro tofu. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Filling and Healthy! Delicious Soboro Tofu is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Filling and Healthy! Delicious Soboro Tofu is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have filling and healthy! delicious soboro tofu using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Filling and Healthy! Delicious Soboro Tofu:

1. Get 1/2 Japanese leek
2. Get 2 blocks Firm tofu
3. Make ready 1 -1 1/2 teaspoons Grated ginger
4. Prepare 1 Sesame oil
5. Prepare 150 grams Minced chicken
6. Make ready 1 dash Salt and pepper
7. Prepare 1/2 tbsp ・ Sugar
8. Take 1 tbsp ・ Mentsuyu
9. Prepare 1 tbsp ・ Soy sauce
10. Prepare 1 tbsp ・ Water
11. Get 1 small package Bonito flakes

Instructions to make Filling and Healthy! Delicious Soboro Tofu:

1. Finely chop the Japanese leek. Chop up the top tip also to use it as a condiment. Rinse it with water in a colander, and drain it on paper towels.
2. Drain the firm tofu and heat it up in the microwave at 600W for 2 minutes. Drain the water after heating it as well.
3. Wrap the tofu with paper towels and top it with a weight to push out more excess water. (Combine the ・ ingredients)
4. Heat the sesame oil on a skillet, sauté the grated ginger until fragrant and add the ground chicken. Once the chicken is browned, season it with salt and pepper.
5. When the chicken cooks through, add the chopped Japanese leek and stir-fry the ingredients. Add the ・ ingredients from Step 3.
6. Take the weight off the tofu, wipe off the excess water with paper towels, then transfer the tofu onto a serving plate.
7. Top the tofu with the stir-fried soboro crumbles.
8. Sprinkle the bonito flakes and the chopped green leek, and it is done!
9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food filling and healthy! delicious soboro tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!