Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy but rich: creamy chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy but Rich: Creamy Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Healthy but Rich: Creamy Chicken is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook healthy but rich: creamy chicken using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Healthy but Rich: Creamy Chicken:

1. Get 300 grams Chicken breast
2. Prepare 1/2 Onion
3. Get 2 Shiitake mushrooms
4. Make ready 2 tbsp ◎ Yogurt
5. Prepare 1 dash ◎ Salt and pepper
6. Take 3 tbsp ● Yogurt
7. Take 1 tbsp ● Sake
8. Prepare 1 tbsp ● Ponzu
9. Take 1/2 tsp ● Ketchup
10. Make ready 1 tbsp Katakuriko
11. Get 1 Olive oil
12. Prepare 1 clove Garlic, chopped finely
13. Get 1 dash Salt and pepper
14. Take 1 tsp Butter
15. Get 1 Fresh parsley

Instructions to make Healthy but Rich: Creamy Chicken:

1. Cut the chicken on the diagonal into bite-sized pieces, and poke all over with a fork. Massage in the ◎ ingredients, and leave to marinate for at least an hour. (It's even better if you let it marinate overnight or a full day.)
2. Mix the ● ingredients together well, until there are no lumps.
3. Slice the onion and mushrooms thinly. Finely chop the garlic.
4. If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons to lock in the umami!
5. Sauté the onion in the pan over low-medium heat, seasoning with salt and pepper. Add the butter halfway through, and sauté the onions slowly until transparent and wilted.
6. Add the shiitake mushroom and sauté. Re-add the chicken, put in the ● ingredients and bring to a boil (for about 30 seconds!) Transfer to serving plates, sprinkle with parsley, and enjoy.
7. If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons or so to trap in the umami and moisture!
8. These are all the ingredients. The top photo just shows 1/3 of them.
9. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food healthy but rich: creamy chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!