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Healthy Tender "Roast" Chicken Made In a Pressure Cooker Recipe

 ·  ☕ 3 min read  ·  ✍️ Andre Garner

Healthy Tender "Roast" Chicken Made In a Pressure Cooker
Healthy Tender "Roast" Chicken Made In a Pressure Cooker

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy tender "roast" chicken made in a pressure cooker. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy Tender "Roast" Chicken Made In a Pressure Cooker is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Healthy Tender "Roast" Chicken Made In a Pressure Cooker is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook healthy tender "roast" chicken made in a pressure cooker using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Tender "Roast" Chicken Made In a Pressure Cooker:
  1. Take 1 Bone-in chicken leg
  2. Make ready 1 dash Salt and pepper (black pepper is tastier)
  3. Prepare 1 clove Garlic
  4. Take 1 Olive oil
  5. Prepare Easy Sauce:
  6. Make ready 1 tbsp White wine
  7. Prepare 1 tbsp Soy sauce
  8. Get 10 grams Butter
Instructions to make Healthy Tender "Roast" Chicken Made In a Pressure Cooker:
  1. Clean the chicken by removing any bloody bits and rinse under cold water. Pat dry with paper towels. Place the chicken in a pressure cooker and add just enough water to cover. Secure the lid and bring up to pressure. Reduce the heat to low and cook under pressure for 10 minutes
  2. Allow the pressure to drop by just turning off the heat and letting the cooker cool down naturally, or by running cold water over the lid. Take he chicken out of the pressure cooker and pat dry well with paper towels. Season with salt and pepper on both sides.
  3. Using a tea strainer, dust the chicken with flour on both sides.
  4. Heat the olive oil and smashed garlic in a frying pan over medium heat until fragrant.
  5. Remove the garlic from the pan and sear the chicken, skin side first, over high heat until nicely browned. The chicken is already cooked through so you just need to brown the surface.
  6. If you are serving it to small kids, place the chicken on a chopping board skin side down. You can remove the bones easily by hand. Cut the chicken meat up into easy to eat pieces.
  7. Combine the ingredients for the Easy Sauce in a microwave safe bowl and cook in the microwave for 1 minute. Pour the sauce over the chicken. Delicious and healthy "roast" chicken is done!
  8. The cooking liquid can be flavored with sliced ginger, soy sauce, or Chinese soup stock base etc. to make a soup - 2 dishes in one! I made wakame seaweed, bean sprouts and black sesame seeds soup this time.
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food healthy tender "roast" chicken made in a pressure cooker recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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