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Shepherd's Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Callie Hart

Shepherd's Pie
Shepherd's Pie

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shepherd's pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shepherd's Pie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Shepherd's Pie is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have shepherd's pie using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:
  1. Take 100 grams minced chicken breast meat
  2. Take 2 tbsp vegetable oil
  3. Get 1/2 large onion, peeled and chopped finely
  4. Take 2 clove garlic, peeled and chopped finely
  5. Take 1/2 stick celery, diced
  6. Make ready 1/2 carrot, peeled and diced
  7. Take 1 small potato, peeled and diced
  8. Make ready 2 potatoes, peeled and boiled
  9. Get 1 tbsp tomato sauce
  10. Get 1 tbsp chili sauce
  11. Prepare 1 tbsp milk
  12. Make ready 1 butter
  13. Prepare 1 salt
Instructions to make Shepherd's Pie:
  1. Heat oil and fry pinion and garlic in a saucepan.
  2. Add in potato, carrot and meat. Add the celery last.
  3. Preheat oven to 180°C.
  4. Season with chili and tomato sauce. Simmer until potato in soft.
  5. In another bowl, mash the boiled potatoes with milk, fine salt, and butter to a smooth consistency.
  6. Spread meat mixture in a ovenproof dish, then cover with mashed potatoes.
  7. Brush top with butter. Bake in oven until top is golden-brown.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food shepherd's pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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