Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, keto zucchini boats. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Keto Zucchini Boats is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Keto Zucchini Boats is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook keto zucchini boats using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Zucchini Boats:
- Make ready 1 pound ground sausage (ground: beef, turkey, chicken optional)
- Make ready 8 oz (1/2 16oz jar) hot salsa (mild optional)
- Prepare 6 medium zucchini
- Prepare 1 cup mozzarella or Cheddar cheese shredded
- Prepare 1 cup part skim ricotta cheese
- Get 1 egg
- Make ready 1 tsp Mrs. Dash
Instructions to make Keto Zucchini Boats:
- Preheat oven to 350°F.
- In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
- In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
- Slice zucchini lengthwise, and scoop out the center using a teaspoon.
- Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food keto zucchini boats recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!