Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, slow cooker chicken stroganoff. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Chicken Stroganoff is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Chicken Stroganoff is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker chicken stroganoff using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Stroganoff:

1. Get cubed raw chicken
2. Take onion soup mix (dry)
3. Take cream of mushroom soup
4. Make ready cream cheese, softened
5. Get sliced mushrooms
6. Make ready servings cooked egg noodles

Instructions to make Slow Cooker Chicken Stroganoff:

1. Spray cooking spray in bottom of slow cooker and add chicken. Layer mushrooms on top.
2. In a medium bowl, mix together onion soup mix, cream of mushroom soup, and cream cheese. Add on top of mushrooms and chicken.
3. Cook approximately 3-4 hours on low. Most often this is done in 3 hours for me.
4. Serve with egg noodles. Enjoy!
5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food slow cooker chicken stroganoff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!