Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy crockpot buffalo chicken dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cheesy Crockpot Buffalo Chicken Dip is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cheesy Crockpot Buffalo Chicken Dip is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy crockpot buffalo chicken dip using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Crockpot Buffalo Chicken Dip:

1. Prepare boneless chicken breast
2. Get packages of cream cheese
3. Take buttermilk ranch dressing
4. Prepare hot sauce - my favorite is Sweet Baby Rays Buffalo Wing
5. Prepare shredded sharp cheddar cheese
6. Make ready water

Instructions to make Cheesy Crockpot Buffalo Chicken Dip:

1. Bring a pot of water to boil and boil the chicken breasts until cooked through.
2. Turn your crock pot on high and begin melting the cream cheese. It's faster if you cut the cheese up first. I forgot lol
3. Once the chicken has cooked through, shred it. For bigger chunks like in the photo, hand pull the chicken. For fine shreds, use two forks.
4. Add the ranch, buffalo sauce, and shredded cheese to the crock pot and stir until combined. Then add the shredded chicken and water. For thicker dip, skip the water.
5. Cook on high for 2 hours, and give it a good stir at the end. Enjoy!
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food cheesy crockpot buffalo chicken dip recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!