Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker general tso's chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Slow Cooker General Tso's Chicken is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Slow Cooker General Tso's Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker general tso's chicken using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker General Tso's Chicken:
- Prepare Boneless, Skinless Chicken Thighs, diced 1 inch square
- Take Cornstarch
- Prepare Curry Powder
- Prepare Vegetable Oil
- Prepare Hoisin Sauce
- Get Rice Wine Vinegar
- Make ready Soy Sauce
- Take Brown Sugar
- Take Ground Ginger
- Make ready Green Onion, diced
- Make ready Broccoli, or more if you like
Instructions to make Slow Cooker General Tso's Chicken:
- In a bowl, add the chicken, curry powder, and cornstarch. Mix together, until the chicken is evenly coated.
- Heat the oil in a wok or a large frying pan over medium high heat. Add the chicken, saute it for about 5 to 10 minutes. Until the pink is gone. You do not have to cook thoroughly.
- Remove the chicken from the pan, then place it to the bottom of the slow cooker.
- In another bowl, mix together the hoisin sauce, rice wine vinegar, soy sauce, ground ginger, and the brown sugar.
- Once it is mixed well together, pour the sauce over the chicken. Stir together to evenly coat the chicken.
- Cook on low for 2 hours, then add the broccoli. Stir slightly, then cook on low for another 30 minutes to an hour.
- Enjoy!
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food slow cooker general tso's chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!