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Tarragon Chicken Thighs with Veggies 😁😁😁 Recipe

 ·  β˜• 3 min read  ·  ✍️ Celia Foster

Tarragon Chicken Thighs with Veggies 😁😁😁
Tarragon Chicken Thighs with Veggies 😁😁😁

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, tarragon chicken thighs with veggies 😁😁😁. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tarragon Chicken Thighs with Veggies 😁😁😁 is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tarragon Chicken Thighs with Veggies 😁😁😁 is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have tarragon chicken thighs with veggies 😁😁😁 using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tarragon Chicken Thighs with Veggies 😁😁😁:
  1. Make ready 2 large packs skinless/ boneless chicken thighs
  2. Get 1/8 teaspoon black pepper
  3. Get 15 cloves garlic, minced
  4. Make ready 1 tablespoon tarragon leaves
  5. Get 4 tablespoons apple cider vinegar
  6. Make ready 1/3 cup olive oil
  7. Take 1/2 cup white cooking wine
  8. Make ready 1 yellow onion, sliced
  9. Get 1 green pepper, sliced
  10. Prepare 1 red pepper, sliced
  11. Make ready 1 yellow pepper, sliced
  12. Take 1 orange pepper, sliced
  13. Make ready 1 1/2 pounds fresh green beans, rinsed
  14. Prepare 3 zucchini, peeled and sliced into chunks
Instructions to make Tarragon Chicken Thighs with Veggies 😁😁😁:
  1. Rinse and pat dry your chicken thighs…….set to the side……
  2. In a bowl combine your black pepper, minced garlic, tarragon leaves, apple cider vinegar, olive oil and white cooking wine, set to the side……….
  3. In a large baking pan place your sliced onion, green pepper, red pepper, yellow pepper, orange pepper, green beans and zucchini……….
  4. Place your chicken thighs on top of veggies…….
  5. Pour your tarragon marinade all over chicken thighs and veggies…….
  6. Bake, covered, in a preheated 400 degree oven for 1-2 hours, or until veggies are tender and chicken is cooked thru, stirring once……
  7. Uncover and bake an additional 30-40 minutes, or until chicken is golden on top….. Serve and enjoy πŸ˜‰!
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food tarragon chicken thighs with veggies 😁😁😁 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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