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Mexican Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Luis Bush

Mexican Casserole
Mexican Casserole

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mexican casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mexican Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mexican Casserole is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mexican casserole using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Casserole:
  1. Make ready tools
  2. Make ready casserole dish
  3. Get skillet
  4. Take ingredients
  5. Take cream of mushroom soup
  6. Get cream of chicken soup
  7. Take enchilada sauce
  8. Take cheese (mexican blend)
  9. Take tortillas
  10. Prepare ground beef
Instructions to make Mexican Casserole:
  1. Preheat oven to 350°F.
  2. Tear some tortillas into pieces (each piece should have an area of only a few square inches) and lay in casserole dish to make a thin layer (about 6 tortillas).
  3. Brown the beef in the skillet, then drain any excess grease.
  4. Mix cream of mushroom soup, cream of chicken soup, and enchilada sauce into the skillet with the heat on medium. Continue mixing until the soups and sauce have achieved a homogenous consistency.
  5. Pour the meat and sauce mixture into the casserole dish until it just covers the tortilla layer (about 1/2 of the sauce mix).
  6. Tear up more tortillas and form another layer on top of the sauce in the casserole dish.
  7. Pour the rest of the sauce into the casserole dish.
  8. If desired (and if you have tortillas left) you can cover the sauce with an additional layer of tortilla bits to make a top crust.
  9. Sprinkle the cheese over the top.
  10. Place casserole dish in the oven for ~3-5 minutes or until tortillas are warm and cheese is melted.
  11. Remove from oven and serve!
  12. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food mexican casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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