Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken parmesan sliders. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Parmesan Sliders is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Parmesan Sliders is something that I’ve loved my entire life.
Chicken Parmesan Sliders take the classic comfort food, Chicken Parmesan and put it on soft slider rolls, to bake it into a delicious bite-size snack that is the ultimate party food! These Chicken Parmesan Sliders are an easy recipe made with fried chicken tenders, tomato sauce, and lots of cheese! These sliders are my absolute favorite. What else do you need in life besides chicken parmesan sliders?
To get started with this recipe, we have to first prepare a few components. You can have chicken parmesan sliders using 10 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan Sliders:
- Take thin sliced chicken
- Prepare (6) of dinner rolls (or Hawaiian rolls)
- Get marinara sauce
- Prepare sliced or grated mozzarella cheese
- Take fresh basil
- Prepare topping
- Get butter
- Get garlic powder
- Get Italian seasoning
- Prepare grated Parmesan
These baked chicken parmesan sliders are always a hit with my kids, and they are super simple to make with just a few ingredients including Hawaiian rolls, frozen chicken nuggets, marinara, cheese. One of our easiest freezer meals: Chicken Parmesan Sliders. Just put a few ingredients into the crockpot and you'll have one of your favorite meals for a busy night. Great meal idea for large groups!
Steps to make Chicken Parmesan Sliders:
- Preheat oven to 350 F
- Season chicken if you desire (i used an Italian seasoning)
- Cook chicken until done. Set aside.
- Melt butter, mix other topping indigents into the butter
- These are the type of rolls you are looking for, cooked, attached. Usually come in a 12 pack. I am using half (6) in this recipe.
- Cut sheet of rolls in half lengthwise, keep them attached. I start them like this.
- Then move to this way.
- Lay the bottom half in your baking pan
- Make your marinara sauce (wink wink)
- Put a light coat of sauce on the bottom rolls.
- De-stem your basil
- Chop your basil
- Layout your chicken on the bottom
- Cover the chicken with the marinara sauce
- Put your mozzarella cheese on next
- Spread the basil on
- Place top half of the rolls, give it a little, light press, just to "set" it
- Stir your topping one last time. Brush it over the top of the rolls.
- Place in the oven, cook 20 minutes.
- Remove, let sit a couple minutes.
- Cut to separate the sliders.
- Serve
- Ready to serve and ENJOY!
Just put a few ingredients into the crockpot and you'll have one of your favorite meals for a busy night. Great meal idea for large groups! With spring and summer entertaining seasoning heading our way, chicken sliders are always a simple and tasty option for feeding a crowd. Our Chicken Parmesan Sliders are loaded with flavor and so easy to make, you'll be serving them again and again, and nobody will complain! I love a good kitchen shortcut and these sliders are all.
So that’s going to wrap this up for this exceptional food chicken parmesan sliders recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!