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Healthy Japanese-style Hamburger Patties with Chives Recipe

 ·  ☕ 2 min read  ·  ✍️ Henry Bryant

Healthy Japanese-style Hamburger Patties with Chives
Healthy Japanese-style Hamburger Patties with Chives

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, healthy japanese-style hamburger patties with chives. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Healthy Japanese-style Hamburger Patties with Chives is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Healthy Japanese-style Hamburger Patties with Chives is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy japanese-style hamburger patties with chives using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Japanese-style Hamburger Patties with Chives:
  1. Get Chicken mince meat (pork mince also OK if you prefer)
  2. Make ready Chinese chives
  3. Take Katakuriko
  4. Take ◎Egg
  5. Take ◎Sake
  6. Prepare ◎Soy sauce
  7. Prepare ◎Salt and pepper
  8. Prepare Vegetable oil
  9. Get Water
  10. Get Grated daikon radish
Instructions to make Healthy Japanese-style Hamburger Patties with Chives:
  1. Finely mince the chives and put in a bowl. Add katakuriko and mix to evenly coat.
  2. Add chicken mince meat and the ◎ ingredients and mix with your hands. I really wanted my child to eat carrots, so I grated 1/3 and added it here.
  3. Use the palm of your hands to make round patties. Whatever size you prefer is fine.
  4. Heat vegetable oil in a frying pan and line up the meat patties you made in Step 3 in the pan. Cook until all sides are golden brown.
  5. Add water, cover with a lid, and steam cook on low heat. Cook until the water evaporates, and once the meat has been cooked through… it's finished.
  6. Transfer to a plate and serve with grated daikon. Top with ponzu sauce or soy sauce and serve.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food healthy japanese-style hamburger patties with chives recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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