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Mexican Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Kate Miles

Mexican Casserole
Mexican Casserole

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, mexican casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mexican Casserole is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mexican Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mexican casserole using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Casserole:
  1. Prepare tools
  2. Prepare casserole dish
  3. Take skillet
  4. Get ingredients
  5. Take cream of mushroom soup
  6. Take cream of chicken soup
  7. Take enchilada sauce
  8. Prepare cheese (mexican blend)
  9. Get tortillas
  10. Prepare ground beef
Steps to make Mexican Casserole:
  1. Preheat oven to 350°F.
  2. Tear some tortillas into pieces (each piece should have an area of only a few square inches) and lay in casserole dish to make a thin layer (about 6 tortillas).
  3. Brown the beef in the skillet, then drain any excess grease.
  4. Mix cream of mushroom soup, cream of chicken soup, and enchilada sauce into the skillet with the heat on medium. Continue mixing until the soups and sauce have achieved a homogenous consistency.
  5. Pour the meat and sauce mixture into the casserole dish until it just covers the tortilla layer (about 1/2 of the sauce mix).
  6. Tear up more tortillas and form another layer on top of the sauce in the casserole dish.
  7. Pour the rest of the sauce into the casserole dish.
  8. If desired (and if you have tortillas left) you can cover the sauce with an additional layer of tortilla bits to make a top crust.
  9. Sprinkle the cheese over the top.
  10. Place casserole dish in the oven for ~3-5 minutes or until tortillas are warm and cheese is melted.
  11. Remove from oven and serve!
  12. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food mexican casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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