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Ground Beef Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Fannie Ray

Ground Beef Casserole
Ground Beef Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ground Beef Casserole is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Ground Beef Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook ground beef casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Casserole:
  1. Prepare Hamburger
  2. Take Seasoned croutons
  3. Prepare Butter or margarine
  4. Prepare Chopped onion
  5. Take Diced celery
  6. Make ready Cream of mushroom soup
  7. Prepare Cream of chicken soup
  8. Take Water
Instructions to make Ground Beef Casserole:
  1. Crumble ground beef into 9 x 13 pan.
  2. Saute melted margarine, onion, and celery.
  3. Mix with croutons and spread over meat.
  4. Mix soups and water together and pour over meat and croutons.
  5. Bake 1 hour at 350°. Let cool 15 minutes before cutting into squares.
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food ground beef casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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