Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef enchilada casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Enchilada Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Beef Enchilada Casserole is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef enchilada casserole using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Enchilada Casserole:

1. Make ready ground beef
2. Take chopped onion
3. Make ready can red enchilada sauce
4. Take cream of mushroom soup
5. Make ready cream of chicken soup
6. Get can green chile peppers
7. Prepare milk
8. Take garlic, minced
9. Prepare bag tortilla chips
10. Get mexican cheese blend

Instructions to make Beef Enchilada Casserole:

1. Preheat oven to 375.
2. Brown ground beef and onions.
3. Drain excess grease.
4. Combine browned ground beef and onions, enchilada sauce, soups, chile peppers, milk, and garlic.
5. In a greased 9x13 pan, layer 1/2 of the chips, top with 1/2 the ground beef mixture. Layer with the reaining chips, then the remaining ground beef mixture.
6. Sprinkle with cheese and bake for 35 to 40 minutes.
7. Let stand for at least 10 minutes before serving.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food beef enchilada casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!