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Mashed Potato & Beef Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Francis Cole

Mashed Potato & Beef Casserole
Mashed Potato & Beef Casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mashed potato & beef casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mashed Potato & Beef Casserole is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mashed Potato & Beef Casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mashed potato & beef casserole using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potato & Beef Casserole:
  1. Get Ground beef
  2. Get Condensed cream of chicken soup
  3. Get Frozen French style green beans
  4. Make ready Hot mashed potatoes made with milk and butter
  5. Make ready Shredded cheddar cheese
Steps to make Mashed Potato & Beef Casserole:
  1. In large skillet cool beef over medium heat. Drain and stir in soup and beans. Transfer to greased 2 quart baking dish. Top with mashed potatoes and sprinkle with cheese. Bake, uncovered, at 350°F for 20-25 minutes or until bubbly and cheese is melted.
  2. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food mashed potato & beef casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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