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Dave's Cream Of Parisian Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Zachary Underwood

Dave's Cream Of Parisian Soup
Dave's Cream Of Parisian Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, dave's cream of parisian soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dave's Cream Of Parisian Soup is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Dave's Cream Of Parisian Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook dave's cream of parisian soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dave's Cream Of Parisian Soup:
  1. Take milk
  2. Take water
  3. Prepare pork sirloins (cubed)
  4. Take bags frozen California blend veggies
  5. Take flour
  6. Prepare butter
  7. Make ready chicken bouillon cubes (broken into quarters)
  8. Make ready turmeric
  9. Make ready Jane's Krazy Mixed Up Salt
  10. Prepare Lawry's Seasoned Pepper
  11. Take Marcum Soul Seasoning
Instructions to make Dave's Cream Of Parisian Soup:
  1. Fry pork sirloin cubes, season with turmeric. Add butter toward the end so it melts. Do not drain, you won't need to, and you'll want to keep the butter.
  2. Cook veggie blend (carrots, broccoli and cauliflower) in 2 cups water. Drain.
  3. Combine veggies and pork in large pot. Add flour and stir.
  4. Add milk, bouillon cubes and seasoning to taste, cooking until it's to your desired thickness.
  5. Serve and enjoy!
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food dave's cream of parisian soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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