Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sophie's dinner in a pepper. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sophie's Dinner in a Pepper is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sophie's Dinner in a Pepper is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sophie's dinner in a pepper using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sophie's Dinner in a Pepper:

1. Take red peppers
2. Make ready canned chopped tomatoes
3. Prepare cous cous (measurement in instructions)
4. Get garlic powder
5. Make ready chili powder
6. Take drained canned sweetcorn
7. Take chicken breast
8. Make ready mixed herbs
9. Prepare of rock salt

Steps to make Sophie's Dinner in a Pepper:

1. Preheat oven to 180°C.
2. Mix chopped tomatoes with herbs, spices, sweetcorn.
3. Chop chicken into small strips/bite sized pieces.
4. Cut the top off the pepper, remove the seeds etc.
5. Measure the cous cous out by filling half a pepper. Combined with the chicken and taking into account swelling, I found this to be perfect. Mix into your tomato mixture.
6. Place a dollop of cous cous mixture in the bottom. Add a layer of chopped chicken, and continue layering until your pepper is full.
7. Wrap the pepper in foil, and place upright on a baking tray. Bake for around 35 minutes.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food sophie's dinner in a pepper recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!