Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fettuccini and bacon carbonara with parmesan. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fettuccini and Bacon Carbonara with Parmesan is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Fettuccini and Bacon Carbonara with Parmesan is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:

1. Prepare Fettucini
2. Get Spinach
3. Get Stewed tomatoes
4. Make ready Parmesean
5. Get Blue cheese(Danish creamy)
6. Make ready Ground black pepper
7. Make ready Sea salt
8. Take Maple bacon (cooked and chopped)
9. Get Diced and cooked chicken
10. Make ready Milk
11. Prepare Flour

Instructions to make Fettuccini and Bacon Carbonara with Parmesan:

1. Cooked noodles until al Dente
2. Set aside
3. Melt butter in saucepan and add flour whisking constantly
4. Add garlic ,milk ,salt and pepper while whisking
5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
6. Add cheeses and turn down to simmer
7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
8. Enjoy with garlic cheese bread or California bruchetta
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food fettuccini and bacon carbonara with parmesan recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!