Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetarian chicken pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Chicken Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetarian Chicken Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian chicken pie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Chicken Pie:
- Get pie crust
- Prepare milk
- Make ready stock
- Take sage
- Prepare rosemary
- Prepare cornstarch
- Make ready grilled chicken, cubed
- Take peas
- Take carrots, diced
- Prepare onion, sauteed + diced
- Make ready potato, diced
- Prepare pastry dough
- Prepare Honey glaze (optional)
Instructions to make Vegetarian Chicken Pie:
- Preheat oven to 425F. Bake pie shell for 5 mins. Remove from oven and set aside.
- In a pot heat stock, milk, sage, rosemary, and cornstarch. Stir until thicken. Adjust to desired consistency.
- Add remaining ingredients to pie shell. Pour in stock mixture.
- Layer pastry dough on top.
- Bake for approximately 20-30 mins until filling bubbles and pastry is golden brown. *Bush with honey glaze.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food vegetarian chicken pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!