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Chicken Sausage Zucchini Alfredo Recipe

 ·  ☕ 3 min read  ·  ✍️ Micheal Cohen

Chicken Sausage Zucchini Alfredo
Chicken Sausage Zucchini Alfredo

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken sausage zucchini alfredo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Sausage Zucchini Alfredo is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Sausage Zucchini Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken sausage zucchini alfredo using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Sausage Zucchini Alfredo:
  1. Get water
  2. Get egg noodles
  3. Take garlic, minced
  4. Make ready sweet yellow onion, émincéd
  5. Take olive oil
  6. Get zucchini, julienned
  7. Make ready yellow squash, paysanned
  8. Make ready salt
  9. Take pepper
  10. Make ready basil
  11. Prepare butter
  12. Take cream cheese
  13. Take whole milk
  14. Take parmesan cheese
  15. Get parsley
  16. Take chicken sausage
  17. Take grape tomatoes
Instructions to make Chicken Sausage Zucchini Alfredo:
  1. Prep the vegetables, parmesan, and sausage. Let the cream cheese and butter soften.
  2. Boil four quarts of water in a large pot, then add the egg noodles, 1/2tsp salt, and boil for 6 minutes until al dente.
  3. In a large skillet, sauté the garlic and onion in olive oil on low heat until yellowed.
  4. Add the zucchini and squash. Season with salt, pepper, and basil. Sauté about 10 minutes: until most of the moisture is gone from the pan. Make sure to drain the pasta and set aside in the pot.
  5. Create room in the pan to melt the butter and slowly mix in the milk and cream cheese until melted. Dissolve the parmesan cheese into the sauce and season with parsley.
  6. Add the sausage and let the sauce thicken. When the sauce is the consistency of yogurt, mix it into the egg noodles.
  7. Serve with grape tomatoes, extra parmesan, and parsley as a garnish!
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food chicken sausage zucchini alfredo recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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