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Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni) Recipe

 ·  ☕ 5 min read  ·  ✍️ Jon Luna

Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni)
Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken keema biryani mix with macaroni (rice with ground chicken and mix with macaroni). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Instructions to make Chicken keema biryani mix with macaroni Add macaroni to it fry it more for few minutes and set aside. Now add layer of rice and that ground chicken, then add a layer of rice then Mix in the lemon juice, coriander leaves/cilantro and mint leaves. Saute this chicken masala really well. For Garam Masala: Dry roast all the spices and grind them into a fine powder.

Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni) is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken keema biryani mix with macaroni (rice with ground chicken and mix with macaroni) using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni):
  1. Get Rice royal long sella
  2. Prepare salt to taste
  3. Make ready macaroni 1/2 cup
  4. Make ready Ground chicken 1 pack i use crystal brand
  5. Take 3 medium onions 🧅
  6. Prepare chilies few green
  7. Get 4 tomatoes 🍅
  8. Prepare Vegan oil
  9. Make ready spices keema shan masala 2 table spoons
  10. Prepare pulao biryani shan masala 2 table spoons
  11. Prepare I use all shan spices they have large variety of spices for different recipies. Make your dinners yummy
  12. Get 1 tsp garlic paste

Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this. Biryani is not just about mixing the rice and keema and eating it right away.

Steps to make Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni):
  1. So let’s start our recipie !! First add 5 cups of water in a pot and bring it a boil. Now add 2 tablespoons of oil and salt to taste.
  2. Boil it for 10 minutes on high heat check it in your fingers it nicely soft, remove it from heat and drain the water from it and set a side.
  3. Now get 3 cups of water boil your macaroni on high heat for 10 minutes add pinch of salt and oil little.
  4. Now in a pan add slicely chopped onions fry it till brown in 1/4 cup of oil. Fry it to have golden color, now add garlic stir fry it. Then add ground chicken to it. Cook it on high heat for 10 minutes, now slowdown the heat and fry it till nice golden in color. Now add spices as mentioned above and add chopped tomatoes 🍅. Add half cup of water to it and close the lid.
  5. After 10 minutes stir fry it so oil comes out of it and water is fried dried. Add macaroni to it fry it more for few minutes and set aside.
  6. Now add layer of rice and that ground chicken, then add a layer of rice then chicken and put some more rice on top of it.
  7. Let it rest for 10 minutes on slow heat then mix it. Keep it for 5 more minutes on slow. Ready to serve now. It takes lil more effort but try it, it’s gonna taste yummy !
  8. Ready to serve and ENJOY!

I am never looking for another biryani recipe after this. Biryani is not just about mixing the rice and keema and eating it right away. Chicken biryani - traditional North Indian biryani made with tender bone-in chicken, long grain basmati rice Again, the ground meat or mince you choose depends on what you like. I would suggest making biryani with. Chicken Keema Biryani Recipe is one of the classic non vegetarian Indian Dinner recipes of minced chicken combined with the aromatic rice - all you want for a good Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.

So that’s going to wrap it up for this exceptional food chicken keema biryani mix with macaroni (rice with ground chicken and mix with macaroni) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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