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Mini Pot Pies Recipe

 ·  ☕ 2 min read  ·  ✍️ Steven Torres

Mini Pot Pies
Mini Pot Pies

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mini pot pies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mini Pot Pies is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mini Pot Pies is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mini pot pies using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pot Pies:
  1. Take 8 oz Chicken
  2. Get 2 cup Mix veggies
  3. Prepare 12 oz Cream of chicken soup
  4. Prepare 1 packages Grands biscuit
Steps to make Mini Pot Pies:
  1. Brown your chicken. Mix in a bowl chicken, veggies and cream of chicken. Roll out your biscuit and place in a muffin tin. ( leave extra biscuit hanging over for top crust). Add your chicken mix to the biscuits. Cook on 350°F for 22-25 mins.
  2. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food mini pot pies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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