This page looks best with JavaScript enabled

Indonesian fried chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Harvey Doyle

Indonesian fried chicken
Indonesian fried chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian fried chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Indonesian fried chicken or ayam goreng is everyone's favorite dish in my home. You will never get tired if you eat this chicken recipe. When I was a child until now this recipe is my highly requested for. Deep fry the chicken until lightly golden or light brown.

Indonesian fried chicken is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Indonesian fried chicken is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have indonesian fried chicken using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian fried chicken:
  1. Get chicken
  2. Get coconut water
  3. Get Aromatic
  4. Get lemongrass
  5. Make ready bay leaves
  6. Get Turmeric paste
  7. Take Shallots
  8. Take garlic
  9. Make ready turmeric powder
  10. Take galangal/ginger
  11. Take salt
  12. Take Pepper
  13. Get mushroom powder/bouillon
  14. Get Blend with 2tbsp of oil

In Padang, Indonesia, fried chicken is known as Ayam Goreng. There it is prepared with fresh spices and we recommend the same. Whether prepared in a frying pan or an oven, at its most basic the recipe for fried chicken only calls for flour, salt and pepper, a generous amount of oil or butter for. Ayam goreng means friend chicken in Indonesian.

Steps to make Indonesian fried chicken:
  1. Pre-heat the pan and then add the paste and aromatic, then, cook it until all of the oil coming out. (if you use water to blend, cook until water reduce and the oil came out)
  2. Add the chicken combine it with the seasoning, add the coconut water and cook for 20 minutes.
  3. Once it's done, turn off the heat and fried the chicken until golden.
  4. Ready to serve and ENJOY!

Whether prepared in a frying pan or an oven, at its most basic the recipe for fried chicken only calls for flour, salt and pepper, a generous amount of oil or butter for. Ayam goreng means friend chicken in Indonesian. The chicken is cooked twiced, first boiled or pressure cooked with the aromatic spices and then deep-fried. Perfect fried chicken dish for busy people. Many Indonesians prepare ayam ungkep in really large Every time I cook ayam ungkep (Indonesian fried chicken), I will be left with a pot of very flavorful.

So that is going to wrap this up with this special food indonesian fried chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close