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Beef And Bean Enchiladas Or Mini Burritos For The Kids Recipe

 ·  ☕ 3 min read  ·  ✍️ Beatrice Potter

Beef And Bean Enchiladas Or Mini Burritos For The Kids
Beef And Bean Enchiladas Or Mini Burritos For The Kids

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef and bean enchiladas or mini burritos for the kids. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beef And Bean Enchiladas Or Mini Burritos For The Kids is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Beef And Bean Enchiladas Or Mini Burritos For The Kids is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef and bean enchiladas or mini burritos for the kids using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:
  1. Make ready 1 1/2 lb Ground beef- or turkey or chicken or veggies
  2. Take 16 Corn tortillas or one package depends on how much you fill them
  3. Get 1 can Refried beans or any cooked whole beans
  4. Prepare 1 can Crushed tomatoes/ tomato sauce or enchilada sauce.
  5. Get 1 pinch Chili powder, cumin, paprika, cayenne, garlic powder, salt and pepper, sugar
  6. Take 2 cup Cheddar cheese- shredded
  7. Get 1 Green onions for garnish
Steps to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:
  1. Sautée onion and beef until browned. Drain.
  2. In a small pot add 24oz can of tomato purée or sauce and add all the spices. Play with it and build the sauce that taste best to you. You could also use a can of enchilada sauce but this was just as easy and the flavors were amazing!
  3. Grate some cheese about two cups, one for the mixture and one for the top. Or you can use the pre shredded kind, up to you. I prefer shredding from the block- it's much tastier and you don't need as much.
  4. Preheat oven to 350
  5. Soften about 16 corn tortillas in a hot pan, no oil needed, 10 seconds on each side , until hot and soft. Collect on a plate and cover to keep in the heat.
  6. Drain the meat and return to pan, add the can of beans and slowly mix together. Then you can just toss the cheese in, reserve some cheese for the top of the dish.
  7. Pour some enchilada sauce into a casserole dish. 9x13 works well.
  8. One by one place a tortilla in the sauce and scoop some of the filling evenly down the middle. Roll it up in the sauce and place seam side down. Do this until you have no more filling left. Add more sauce as needed. I got 16 in the dish.
  9. Cover with additional sauce, cheese and green onions.
  10. Bake for 30 minutes
  11. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food beef and bean enchiladas or mini burritos for the kids recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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