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Healthy Japanese-style Hamburger Patties with Chives Recipe

 ·  ☕ 2 min read  ·  ✍️ Dennis Vasquez

Healthy Japanese-style Hamburger Patties with Chives
Healthy Japanese-style Hamburger Patties with Chives

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, healthy japanese-style hamburger patties with chives. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Japanese-style Hamburger Patties with Chives is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Healthy Japanese-style Hamburger Patties with Chives is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have healthy japanese-style hamburger patties with chives using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Japanese-style Hamburger Patties with Chives:
  1. Prepare Chicken mince meat (pork mince also OK if you prefer)
  2. Make ready Chinese chives
  3. Get Katakuriko
  4. Prepare ◎Egg
  5. Prepare ◎Sake
  6. Make ready ◎Soy sauce
  7. Get ◎Salt and pepper
  8. Take Vegetable oil
  9. Prepare Water
  10. Make ready Grated daikon radish
Instructions to make Healthy Japanese-style Hamburger Patties with Chives:
  1. Finely mince the chives and put in a bowl. Add katakuriko and mix to evenly coat.
  2. Add chicken mince meat and the ◎ ingredients and mix with your hands. I really wanted my child to eat carrots, so I grated 1/3 and added it here.
  3. Use the palm of your hands to make round patties. Whatever size you prefer is fine.
  4. Heat vegetable oil in a frying pan and line up the meat patties you made in Step 3 in the pan. Cook until all sides are golden brown.
  5. Add water, cover with a lid, and steam cook on low heat. Cook until the water evaporates, and once the meat has been cooked through… it's finished.
  6. Transfer to a plate and serve with grated daikon. Top with ponzu sauce or soy sauce and serve.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food healthy japanese-style hamburger patties with chives recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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