Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy spicy simmered chinese cabbage and chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Healthy Spicy Simmered Chinese Cabbage and Chicken is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Healthy Spicy Simmered Chinese Cabbage and Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy spicy simmered chinese cabbage and chicken using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Spicy Simmered Chinese Cabbage and Chicken:

1. Take Chinese or nappa cabbage
2. Make ready Chicken thigh meat
3. Make ready Carrot
4. Take stalks Green onion
5. Prepare ☆ Chicken soup stock granules
6. Prepare ☆ Hot water
7. Make ready ◎ Gochujang
8. Prepare to 2 teaspoons ◎ Doubanjiang
9. Make ready ◎ Soy sauce
10. Take Cellophane noodles

Instructions to make Healthy Spicy Simmered Chinese Cabbage and Chicken:

1. Divide the Chinese cabbage into the stem and leaf parts and cut into easy to eat pieces.
2. Peel the carrot and cut into easy to eat pieces.
3. Take the skin and excess fat off the chicken thigh meat and cut into large bite-sized pieces.
4. Soak the cellophane glass noodles in boiling water until they're not too soft, and cut up roughly. Cut the green onion into 5 cm long pieces.
5. Put the cabbage stems, carrot and the chicken stock granules dissolved in the hot water, cover with a lid and steam-cook over medium heat.
6. When it comes to a boil, put the chicken on top, cover with the green cabbage leaves, put the lid back on and continue steam-cooking.
7. When the vegetables are softened, add the combined gochujang, doubanjiang and soy sauce and continue steam-cooking.
8. When the vegetables are totally softened add the cut noodles and green onions from Step 4, and it's done.
9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food healthy spicy simmered chinese cabbage and chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!