Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick bun rieu (crab meat ball noodle soup). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):

1. Take meat balls
2. Make ready shrimp (shell, devein and finely chop)
3. Get ground pork
4. Get eggs, beaten
5. Get black pepper and salt
6. Get scallion (finely chop)
7. Take red boat fish sauce
8. Prepare fresh crab meat (prefer lump)
9. Take soup
10. Prepare lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
11. Get tomato paste
12. Make ready tomatoes, quartered
13. Prepare chicken stock (low sodium)
14. Prepare dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
15. Take water
16. Take fried tofu
17. Prepare Shallots chopped finely
18. Make ready garlic cloves finely chopped
19. Take fish sauce
20. Make ready avocado oil
21. Get bay leaf
22. Make ready bowl
23. Prepare Rice noodles boil until tender and drain
24. Get bean sprout
25. Prepare basil
26. Get chopped cabbage
27. Get cilantro
28. Make ready Lime cut into quarters

Steps to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):

1. Combine all ingredients for the meat ball and set aside.
2. In a stock pot sautee Shallot and chopped garlic until aromatic.
3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
6. Add fried tofu, let boil until meatballs and tofu float to the top
7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food quick bun rieu (crab meat ball noodle soup) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!