Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried tempeh. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Tempeh is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Fried Tempeh is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have fried tempeh using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tempeh:
- Make ready tempeh (made with soy)
- Take salt
- Prepare turmeric powder
- Prepare chicken stock
- Get water
Steps to make Fried Tempeh:
- Mix the ingredients in a bowl (except tempeh)
- Cut tempeh into thin slices and dip into the mixture and put aside for 10 minutes for the mixture to get absorbed.
- This is my tempeh package.
- Heat oil in a pan and fry the tempeh slices until they turn brown with crispy sides. Place them on kitchen towel to absorb oil.
- Serve immediately.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food fried tempeh recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!