Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy chicken pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Healthy Chicken Pie is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Healthy Chicken Pie is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy chicken pie using 13 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Healthy Chicken Pie:

1. Take chicken breasts
2. Make ready smoked bacon
3. Get carrots
4. Prepare potato
5. Get salt
6. Take black pepper
7. Prepare frozen peas
8. Prepare pre made puff pasty
9. Prepare sunflower or vegatable oil
10. Make ready corn flower
11. Make ready warm water
12. Get hot water
13. Make ready Chicken Stock Pot

Instructions to make Healthy Chicken Pie:

1. Preparation - chop the onion, carrot and potato in to roughly 2cm pieces. Cut bacon and chicken in to roughly 2cm pieces.
2. Heat a large sauce pan with 3 tablespoons of oil. (Medium heat)
3. When the oil is warm add the bacon.
4. When the bacon started to brown add the chopped onions.
5. After 3mins add the carrots & potato and let it cook for a further 5mins, stirring regularly.
6. Using a slotted spoon empty the pan in to a clean bowl.
7. Add the chicken to the pan and cook for 5mins stirring regularly. If pan is dry add more oil.
8. Now add back to the pan the cooked bacon, onion, potato and carrots. And stirring together.
9. Add 250ml of water to the pan and add 2 chicken stock pots. Stir well.
10. In a clean bowl mix corn flour with 100ml of hot water. This will be a think paste - keep stirring till all lumps are gone. (Add more water is needed) Add this mixture to the pan with chicken and veg. This will thicken the sauce.
11. Pour in 750ml of water, add peas, and season.
12. Lower heat, stir and cover, letting chicken and veg simmer.
13. Pastry - of using pre rolled pastry cut the pastry in to 2cm x 10cm. You'll will need 6 pieces per person. Place on a baking tray and cook as instructed. If you're using a unrolled pastry then roll out so it is 5mm think then cut as above.
14. To serve, placed the chicken and veg in to a large serving bowl and cover with 6 pieces of pastry per serving.
15. Now eat and enjoy :)
16. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food healthy chicken pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!