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From Scratch Chicken Pot Pie Recipe

 ·  ☕ 3 min read  ·  ✍️ Harold Roy

From Scratch Chicken Pot Pie
From Scratch Chicken Pot Pie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, from scratch chicken pot pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

From Scratch Chicken Pot Pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. From Scratch Chicken Pot Pie is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have from scratch chicken pot pie using 10 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make From Scratch Chicken Pot Pie:
  1. Take chicken breast
  2. Take heavy cream
  3. Prepare all-purpose flour
  4. Prepare carrots
  5. Prepare yellow or sweet onion
  6. Make ready celery or 1 no salt added can corn
  7. Make ready unsalted chicken stock
  8. Prepare butter or margarine
  9. Make ready salt and pepper
  10. Prepare pre made pie crust crust
Steps to make From Scratch Chicken Pot Pie:
  1. Put a little bit of olive oil in the bottom of a big saucepan and cook chicken season the chicken how you like
  2. Remove the chicken and set it aside in a bowl with the juices
  3. Add chopped up carrots, first because they require longer cooking, cook halfway through, with 1-2 tbls of butter
  4. Add 1-2 tbls of butter,onions and celery, season with season salt,garlic powder, little bit of pepper,cook both the carrots and the onions until done
  5. If using corn instead of celery add can of corn after the vegetables are through cooking
  6. Add flour and stir until you no longer see the white
  7. Add the chicken back into the pan
  8. Add 2 cups of chicken stock and 1 cup of heavy cream
  9. Add salt and pepper to taste
  10. Cook until thick
  11. Preheat oven to 400
  12. Line a 9 inch circular baking dish with one pie crust (I use this dish because it holds all the contents well) (you can use a square dish if you would like or pre made pie crust thats thawed, you will just have to cook more than one pie)
  13. Add all the contents to the baking dish from the pan
  14. Put another pie crust on top of the filling make sure you have a good seal around or the contents will spill out, also make sure you put at least four slits in the top so it can vent
  15. Cook until pie crust is golden brown, usually 20 to 30 minutes depending on how your oven cooks
  16. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food from scratch chicken pot pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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