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Pasta Fagioli Soup (made with ground turkey) Recipe

 ·  ☕ 3 min read  ·  ✍️ Marion Kelly

Pasta Fagioli Soup (made with ground turkey)
Pasta Fagioli Soup (made with ground turkey)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta fagioli soup (made with ground turkey). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pasta Fagioli Soup (made with ground turkey) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pasta Fagioli Soup (made with ground turkey) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pasta fagioli soup (made with ground turkey) using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Fagioli Soup (made with ground turkey):
  1. Prepare ground turkey
  2. Make ready medium white onion
  3. Take garlic cloves minced
  4. Take olive oil
  5. Take can tomato sauce
  6. Make ready (14.5) ounce can chicken broth
  7. Make ready water
  8. Make ready can diced tomatoes
  9. Make ready sugar (optional)
  10. Get dried basil
  11. Prepare dried oregano
  12. Take dried thyme
  13. Take dried marjoram
  14. Get Salt and pepper to taste
  15. Get elbow noodles or noodles of your choice
  16. Take can great northern beans, drained and rinsed
  17. Make ready can kidney beans, drained and rinsed
  18. Prepare Parmesan and parsley for topping
Steps to make Pasta Fagioli Soup (made with ground turkey):
  1. Heat 1 Tbsp olive oil in a large pot over medium high heat, add ground turkey and break up meat and cook, stirring occasionally until cooked through. Add onions and saute for about 3 minutes. Then add garlic and saute for another 2 minutes.
  2. Add noodles, chicken broth, tomato sauce, water, canned tomatoes, sugar, basil, oregano, thyme, marjoram and cooked beef then season with salt and pepper to taste
  3. Bring to a boil then reduce heat to medium-low, don't cover with lid and allow to simmer, stirring occasionally, until veggies are soft, about 15-20 minutes. Add a little more water if desired. Top with parmesan cheese and parsley if desired.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food pasta fagioli soup (made with ground turkey) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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