Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, eggplant & chicken tomato curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec, and most of mainland Western Europe) or brinjal (South Asia, Singapore, Malaysia, South Africa). From egg +‎ plant, originally applied only to the white-colored, egg-shaped variety. eggplant (countable and uncountable, plural eggplants). (Canada, US, Australia, New Zealand) The plant Solanum melongena. Eggplant is the common name for a perennial plant, Solanum melongena, of the potato or nightshade family Solanaceae, characterized by large leaves, white to purple flowers with a five-lobed corolla and yellow stamens, and an ovoid fruit with numerous, small seeds. Eggplants—also known as aubergines or brinjals—are warm-weather vegetables that are harvested Eggplant tastes best when harvested young.

Eggplant & Chicken Tomato Curry is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Eggplant & Chicken Tomato Curry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have eggplant & chicken tomato curry using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggplant & Chicken Tomato Curry:

1. Take Ready-made tomato sauce (I use Kagome brand)
2. Take Eggplant (small Japanese type)
3. Make ready Chicken thigh meat
4. Get Garlic
5. Make ready Curry powder
6. Get ◎Mirin
7. Get ◎Honey
8. Make ready ◎Sugar
9. Make ready ◎Japanese Worcestershire-style sauce
10. Prepare Milk
11. Take Olive oil
12. Prepare rice bowls' worth Hot cooked rice
13. Get Fresh parsley

Eggplants or aubergines are flowering plants that belong to the nightshade family. Botanically, the eggplant is also considered a berry fruit while culinarily they're considered a vegetable. Транскрипция и произношение слова "eggplant" в британском и американском вариантах. Подробный перевод и примеры. Eggplant and Healthy Teeth and Gums. This baked eggplant Parmesan recipe will become one of your family favorites!

Instructions to make Eggplant & Chicken Tomato Curry:

1. This is the sauce I used (Kagome Basic Tomato Sauce). Since it's a basic sauce, you only have to add a little flavor. Simple and convenient.
2. Mince the garlic.
3. Cut the chicken into bite-sized pieces.
4. Remove the stem end of the eggplant and cut into large bite-sized pieces. Put in a bowl, cover with water, and set aside.
5. Put olive oil and garlic in a frying pan and cook over low heat. Once the garlic becomes fragrant, add the chicken and cook until both sides are golden brown and it's cooked through.
6. Drain the eggplant well and add it to the frying pan. Once the eggplant absorbs the oil, add the curry powder and lightly mix. Cook, then turn off the heat.
7. Add the canned tomatoes and turn on the heat (medium heat). Add the ◎ ingredients in the order listed and cook for about 3 minutes, stirring often.
8. Add the milk and mix. Boil lightly, then turn off the heat. Serve up the rice and pour the sauce over it and top it with parsley.
9. Ready to serve and ENJOY!

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