Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vickys chicken & bacon casserole, gf df ef sf nf. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vickys Chicken & Bacon Casserole, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Vickys Chicken & Bacon Casserole, GF DF EF SF NF is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have vickys chicken & bacon casserole, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vickys Chicken & Bacon Casserole, GF DF EF SF NF:
- Prepare oil
- Get chicken, cubed
- Take onion, chopped
- Make ready back bacon, chopped
- Prepare white mushrooms, sliced
- Make ready garlic, finely chopped
- Prepare chicken gravy - I use instant here such as Bisto brand (it's free from) gravy granules, 4 heaped tsps made up with boiling water or use my homemade gravy recipe, it takes less than 10 minutes
Instructions to make Vickys Chicken & Bacon Casserole, GF DF EF SF NF:
- Preheat the oven to gas 5 / 190C / 375°F
- Heat the oil in a casserole dish on the stove top and brown off the chicken cubes
- Add in the onions, bacon, mushrooms & garlic and continue to fry off for 5 minutes
- Pour the gravy over, put the lid on the casserole dish and put in the oven for 40 minutes
- Serve with potatoes and seasonal vegetables
- Ready to serve and ENJOY!
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