Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, stir-fry with garlic soy sauce made by a green onion lover. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir-Fry with Garlic Soy Sauce Made by a Green Onion Lover is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Stir-Fry with Garlic Soy Sauce Made by a Green Onion Lover is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have stir-fry with garlic soy sauce made by a green onion lover using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-Fry with Garlic Soy Sauce Made by a Green Onion Lover:

1. Get Green onions (thick ones)
2. Take Chicken tenders (or chicken breast meat)
3. Make ready Butter
4. Make ready Garlic soy sauce

Steps to make Stir-Fry with Garlic Soy Sauce Made by a Green Onion Lover:

1. Chop the green onions into 5 cm lengths.
2. Take the sinews of the chicken tenders, and cut into 3 pieces.
3. Place the butter in a frying pan, and add the chicken tenders. Sprinkle salt and pepper to taste, and stir-fry for 4 ~ 5 minutes over medium heat.
4. When the chicken is almost cooked through, add the green onions, and continue stir-frying.
5. When the green onions are soft and tender, drizzle in the garlic soy sauce down the sides of the pan, and stir quickly.
6. If you marinate sliced garlic with plenty of dark soy sauce, and keep the sauce in a clean and dry bottle, you can use it in many dishes, and it'll come in handy.
7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food stir-fry with garlic soy sauce made by a green onion lover recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!