Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, an inexpensive feast made with chicken breast deep-fried chicken with mayonnaise. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

An Inexpensive Feast Made with Chicken Breast Deep-Fried Chicken with Mayonnaise is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. An Inexpensive Feast Made with Chicken Breast Deep-Fried Chicken with Mayonnaise is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook an inexpensive feast made with chicken breast deep-fried chicken with mayonnaise using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make An Inexpensive Feast Made with Chicken Breast Deep-Fried Chicken with Mayonnaise:

1. Take Chicken breast
2. Get Sake
3. Make ready Salt
4. Take Pepper
5. Take Vegetable oil (for deep frying)
6. Take ●Mayonnaise
7. Make ready ●Ketchup
8. Prepare ●Condensed milk
9. Prepare ●White sesame seeds
10. Take cm ●Japanese leek
11. Prepare Cake flour

Steps to make An Inexpensive Feast Made with Chicken Breast Deep-Fried Chicken with Mayonnaise:

1. Cut the chicken breast lengthwise into 2 to 3 strips, and slice diagonally into 1 cm-thick pieces. Please don't throw away the skin. Please try using it like this: https://cookpad.com/us/recipes/150982-stir-fried-ong-choy-chinese-water-spinach-with-leftover-chicken-skin (see recipe)
2. Put the chicken breast, sake, salt and pepper into a Ziploc bag, and thoroughly rub the seasoning into the meat. Let it sit in the fridge for about 1 hour.
3. Mince the Japanese leek, and mix with all the ● ingredients in a bowl to make the mayonnaise sauce.
4. Prepare oil for deep-frying. Fill a frying pan with vegetable oil about 5 mm from the bottom, and set the heat to medium.
5. If you see liquid pooling in the bag from Step 2, discard the liquid. Add the cake flour and coat the chicken. If this is difficult to do in the bag, you can use a tray.
6. Add your chicken from Step 5 to well-heated oil and deep-fry both sides until it becomes slightly golden brown. After deep-frying, drain the excess oil by laying the chicken pieces on top of paper towesl.
7. Transfer to the bowl from Step 3 while it's still hot. Mix with the mayonnaise sauce, and you're done!
8. If you add colourful vegetables, it will look much more delicious! It looks so gorgeous that I can't believe it's made with chicken breast.
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food an inexpensive feast made with chicken breast deep-fried chicken with mayonnaise recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!