Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, cream corn chicken on rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream Corn Chicken on Rice is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cream Corn Chicken on Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cream corn chicken on rice using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cream Corn Chicken on Rice:
- Get 1 can cream corn
- Prepare 1.5 cups whole kernel corn
- Take 3/4 cup milk
- Prepare 1 garlic clove, minced
- Make ready 2 tsp cornstarch
- Make ready Dash salt
- Prepare Dash white pepper
- Make ready Cooking oil
- Make ready 3 cups cooked rice
- Take 8 oz seasoned vegetarian chicken, cooked + cubed
Steps to make Cream Corn Chicken on Rice:
- In a sauce pan combine garlic, cream corn, corn, pepper, salt, cornstarch and milk. Stir until thicken. Add cooked chicken to sauce.
- Divide cooked rice into bowls and pour cream corn sauce on top.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food cream corn chicken on rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!