Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sour cream spinach ranch chicken thighs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sour Cream Spinach Ranch Chicken Thighs is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Sour Cream Spinach Ranch Chicken Thighs is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sour cream spinach ranch chicken thighs using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sour Cream Spinach Ranch Chicken Thighs:

1. Get 1 large pack chicken thighs (skin on / bone in)
2. Make ready Sprinkle black pepper
3. Make ready Sprinkle garlic powder
4. Prepare Sprinkle Italian seasoning
5. Make ready 2 packages (16 ounce) frozen cut leaf spinach, thawed
6. Get 4 tablespoons dry ranch dressing
7. Get 1 cup sour cream
8. Get 3/4 cup milk
9. Get Shredded cheddar cheese

Instructions to make Sour Cream Spinach Ranch Chicken Thighs:

1. Rinse and pat dry your chicken thighs….
2. Place thighs in a large baking pan…..
3. Sprinkle your black pepper, garlic powder and Italian seasoning all over chicken thighs……..
4. Bake chicken thighs, uncovered, in a preheated 400 degree oven for 1 hour ……..
5. In a bowl combine dry ranch dressing mix, sour cream and milk, set to the side until chicken thighs are done ……
6. Remove thighs from oven and place thawed chopped spinach all around chicken, then spoon ranch mixture all over chicken thighs, top with shredded cheddar cheese……
7. Place back into oven and roast until cheese is fully melted, about 20-30 minutes……
8. Serve and enjoy 😉!
9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food sour cream spinach ranch chicken thighs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!