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Buffalo Chicken pinwheels Recipe

 ·  ☕ 2 min read  ·  ✍️ Keith Fitzgerald

Buffalo Chicken pinwheels
Buffalo Chicken pinwheels

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, buffalo chicken pinwheels. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Buffalo Chicken pinwheels is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Buffalo Chicken pinwheels is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook buffalo chicken pinwheels using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken pinwheels:
  1. Make ready 8 oz cream cheese (Softened) whipped
  2. Prepare 1/2 cups Hot Sauce
  3. Get 3-4 Green Onions chopped
  4. Make ready 2 oz Blue Cheese (Crumbled)
  5. Prepare 4 oz Colby Jack cheese (Shredded)
  6. Take 1 lb Chicken Breasts cooked and Shredded
Instructions to make Buffalo Chicken pinwheels:
  1. Put 1 lb chicken in a pan of water and bring to a boil. Approximately 30 minutes.
  2. Pull chicken out of pan and allow to cool.
  3. Shred chicken
  4. In a large bowl, mix with hand mixer softened cream cheese.
  5. Dump hot sauce, green onions, crumbled blue cheese and Colby Jack cheese with mixer.
  6. Add chicken and mix well.
  7. Spread out mixture onto tortillas. (I used the 10 inch tortillas.)
  8. Roll up and wrap in aluminum foil.
  9. Chill for 3 hours.
  10. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food buffalo chicken pinwheels recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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