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Easy Mini Chicken Pot pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Leah Cobb

Easy Mini Chicken Pot pie
Easy Mini Chicken Pot pie

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy mini chicken pot pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Mini Chicken Pot pie is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Mini Chicken Pot pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy mini chicken pot pie using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Mini Chicken Pot pie:
  1. Get 1 cup Cooked diced chicken
  2. Take 1 Can mixed veggies drained. I like the one with diced potatoes in it for this recipe.
  3. Prepare 1 Can of Pillsbury Grands Biscuits
  4. Prepare 1 Can chicken gravy
  5. Prepare 1 salt, pepper, onion powder and garlic powder to desired taste
Steps to make Easy Mini Chicken Pot pie:
  1. Pre heat oven to 350
  2. Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder
  3. Roll out each Pillsbury biscuits till flat and cut in half
  4. Place one half of biscuit in greased muffin pan.
  5. Fill with chicken mixture so it's even
  6. Add second half of biscuit to top
  7. Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance
  8. Cook in oven top rack for approximately 15 minutes some ovens will vary
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy mini chicken pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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