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Chicken Dumpling Recipe

 ·  ☕ 2 min read  ·  ✍️ Adelaide Greene

Chicken Dumpling
Chicken Dumpling

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken dumpling. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Dumpling is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Dumpling is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chicken dumpling using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Dumpling:
  1. Make ready 100 g ground chicken
  2. Take Half pack dumpling wrapper
  3. Take Egg white
  4. Take Half tsp soy
  5. Take 1 pinch white pepper
  6. Prepare Minced white stem of spring onion
Instructions to make Chicken Dumpling:
  1. Marinate chicken with white pepper,spring onion,egg white and soy.Leave it for an hour.
  2. Lay flat the wrapper and scoop one tsp chicken mixture and pinch on the side of wrapper and seak it with brushing of water on the edges.
  3. Heat pan and add oil.Then fry dumpling then.add just a little water and cover.
  4. Cook until done.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food chicken dumpling recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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