Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, taiwanese three cup chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Taiwanese Three Cup Chicken is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Taiwanese Three Cup Chicken is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook taiwanese three cup chicken using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Taiwanese Three Cup Chicken:
- Prepare 1 lbs chopped Chicken thighs, skin-on bone-in
- Make ready 8 slices Ginger, fresh
- Get 6 Garlic cloves, medium
- Take 1 piece Chili, fresh
- Make ready 1 cup Thai basil leaves
- Make ready 3 tbsp Black sesame oil
- Prepare Sauce:
- Take 1/2 cup Rice wine, Michiu
- Get 1/4 cup Soy sauce
- Make ready 1/4 cup Water
- Make ready 1 tbsp Crystal sugar
Steps to make Taiwanese Three Cup Chicken:
- Heat up sesame oil into a wok on medium heat. Add ginger slices, garlic, and chili and cook until fragrant.
- Add chopped chicken in and fry with oil on medium-high heat. Flip and cook for 3 minutes until slight crispy and golden.
- Add sauce with sugar and stir well to dissolve the sugar into sauce. Cover the wok and occasionally stir until the chicken is well cooked in about 15 minutes.
- Add basil leaves, stir well and cover the wok for another 30 seconds quick simmer.
- Add 1 more tbsp rice wine over the wok and immediately remove from heat. Then ENJOY!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food taiwanese three cup chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!