Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetarian butter chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Butter Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegetarian Butter Chicken is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian butter chicken using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Butter Chicken:

1. Prepare 3-4 garlic cloves, minced
2. Take 1 tbsp fresh ginger root, minced
3. Take 1 onion, finely chopped
4. Make ready Dash fennel seeds
5. Take 1.5 tbsp garam masala
6. Prepare 1 tsp curry powder
7. Make ready 1 tbsp butter
8. Take Dash cinnamon
9. Make ready Salt to taste
10. Make ready Dash turmeric
11. Take Cooking oil
12. Get 6 oz tomato paste
13. Take 2 cups milk
14. Prepare 10 oz vegetarian chicken, cubed
15. Take 3/4 cup plain yogurt
16. Prepare Honey to taste

Steps to make Vegetarian Butter Chicken:

1. In a food processor combine ginger, onion, garlic, and all spices.
2. Heat butter, oil, and spice mixture in a large pot. Add tomato paste and cook until color slightly deepens. Whisk in milk. Add chicken to sauce and coat evenly. Gradually stir in yogurt and honey. Simmer for 15-20 mins.
3. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food vegetarian butter chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!